Terre di Baccio

Vino IGT Toscana

This wine is made of a blend of Sangiovese, Cabernet Sauvignon and Merlot grapes, all grown in our estate. Production is followed by a 13 to 14 month period of ageing in oak barriques, and another 4 months in the bottle. It is a full-bodied and persistent red wine, ideal for important occasions.


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